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Catering Rob's Family BBQ Makes Everyone Happy No Matter Where Your plate is! 950 per guest Add a side per person for $2 Price per guest includes meat, two sides, bbq sauce, onions, pickles sliced bread. For Beer and Wine Only with 2 hours of service. How Much BBQ Meat Per Person (Party Catering Guide), Hogging It: How to Cook Pork Loin Like a Pro, How to Smoke 8lbs of Pork Shoulder and Keep it Moist, How Long to Cook Juicy Chicken on a Charcoal Grill, How to Grill Wagyu Steak so Its Perfectly Cooked, In-Depth: How Long a 1lb Propane Tank Lasts on a Grill, PowerXl Air Fryer Review: What You Need to Know, How To BBQ Perfectly Cooked Top Sirloin Steak, Franklin BBQ Brisket Recipe (Secrets Revealed). I recommend using lb per guest or person as your starting or base portion size. Now that you know how much BBQ meat to plan for per person, youre ready to throw the perfect BBQ. R&R BBQ Catering | R&R BBQ Catering for All Sizes | View Locations Catering Order Sizing Guide - Saddleback BBQ Get highlights and catering insights delivered to your email inbox. Rice or grains. 20 person minimum, $25 per person. Divide the number of guests by four to see how many chickens to buy if that's the only meat you'll have. Barbecue Party Calculator : Food Network | Summer Party Ideas: Menus Dessert choices include warm peach cobbler with cinnamon and . Around the globe, Korean BBQ restaurants are rising in popularity, where you can experience Korea's best dishes. Heavy sides will certainly decrease the amount of meat your guests eat. Barbecue and grill parties around the world. If You are serving a garden salad first and a buffet-style BBQ with different meats and side dishes you will only need to have 1/4 lb of meat per person and for 100 people you will need 25 lbs of BBQ meat. For 50 people use 9 lbs of chicken that has been shredded. The first principle is that generally speaking, you should plan for 1/3 pounds per person of cooked pulled pork . How Much BBQ Per Person | BBQ Hero All orders come with buns, all 5 sauces (Sweet, Tangy Vinegar, Carolina Mustard, Original and Hot),plates, napkins, serving and eating utensils, delivery and setup. It is important to look at your barbecue as a whole, as this will save you the seemingly impossible task of planning precisely how much meat you will serve each guest. If You are serving a number of different meats and side dishes you can get away with 1/4 lb of meat per person and for 6 people you will need 1.5lbs of BBQ meat. Save my name, email, and website in this browser for the next time I comment. If you need inspiration, check out some of the most popular meats in the United States. This is a generous meat portion that will satisfy your guests appetites.