In most cases, once a board is warped or cracked, its better to get a new one. The time it takes to sand the surface of your cutting board varies depending on how deep the gouges are, the size of your board, and how much sanding you want to do. 75 0 obj <>/Filter/FlateDecode/ID[<6A2884741B248D42A74D3A453148A521>]/Index[31 92]/Info 30 0 R/Length 180/Prev 951497/Root 32 0 R/Size 123/Type/XRef/W[1 3 1]>>stream ALWAYS CLEAN THE COUNTERTOP SURFACE THOROUGHLY AFTER CUTTING FISH OR POULTRY. There are many ways to condition a cutting board. And they're far more beautiful than plastic ones. Cleaning your kitchen doesnt have to be a nightmare. Reliable and Scientific Tips for Cleaning with Vinegar, NSF, 2021, Donald W. Schaffner, PhD, extension specialist in food science and distinguished professor at Rutgers University, email interview, January 14, 2021, William LaRue, Master Craftsman at LaRue Woodworking, phone interview, January 8, 2021, David Mobley, long-time member of the Northeastern Woodworkers Association (NWA), email interview, January 20, 2021, Jeremy Cox, full-time faculty in the Fine Woodworking Program at Red Rocks Community College, phone interview, January 21, 2021, Allison Samuels, founder of Two Trees Studios, phone interview, January 21, 2021, Bob Flexner, Rules for Sanding Wood, Popular Woodworking, January 4, 2019. Be generous with the application, especially if the wood is dry or you just purchased the cutting board or butcher block. The entire surface of the top will have to be refinished or the repair will be visible. 95. Learn more. Free delivery and returns on eligible orders. $59.95 $ 59. At 2 1/4 thick, this heavy board isnt going anywhere. John Boos Block Cutting Board Care and Maintenance Set New and - eBay hbbd```b`` "@$dV/lSle0YI">d/A$ ,> DAlwH.B"Y$'1r ;lf{DZ% S7gj&H RHTu`sGI()2@ D Without proper maintenance, wood products will be vulnerable to warping, splitting, and sub-surface staining. Since we want to keep one for raw meats, and the other for fruits and vegetables, a reversible board was important. If there are any stubborn stains, you can create a slurry of baking soda and water and gently rub the mixture onto the board using a Scotch-Brite sponge. Once or twice a month, youre going to want to oil and wax your board. A minimum of once a month (depending upon the use and household conditions), apply an even coat of Boos Block Mystery Oil to all surfaces of your cutting board using a clean cloth, disposable towel or Boos Block applicator.
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