Artificial fingernails and nail polish are not to be worn in the Nutrition and Food Services Department. Therefore, if you are concerned about consuming hair in food, it is best to avoid them altogether. Use of gloves The Food Standards Code does not require food handlers to use gloves. Some of the steps listed below can be used to prevent hair from contaminating food. A clean work area is important for food safety, but it also helps to keep hair under control. This can occur when workers are handling food, during cleaning processes and when moving raw ingredients, for example. 1 Answer/Comment. Hairnets are perhaps the most effective at keeping hair out of food, as they fit snugly around the head and can be adjusted to ensure that all hair is secured. You should be able to find a number of ways to create a layer of color that makes food taste better. This is an obvious one, but it is worth mentioning. However, it's always safest to avoid foods that have come in contact with other potentially dangerous materials, like dirt or manure. Use wooden spoons and spatulas instead of metal ones when stirring or beating ingredients together in order to prevent scratches in your pots and pans that could lead to rusting over time. There are different types of hairnets available, including disposable and reusable ones. WebCleaning removes grease, food residues, and dirt, as well as a large number of bacteria. hair Gloves can also be used to control hair during food preparation. Human Hair is one of the physical contaminants in food along with stones, metal pieces, insect parts, rodent droppings etc. There are a few different ways to keep hair controlled during food preparation. More valuable is your health! There are several ways that you can control your hair while working in a restaurant or other commercial kitchen: Wear a hairnet or scarf if you have long hair. If you consume hair in food, it will most likely pass through your body without being a problem. How Can Hair Be Controlled During Food Preparation Wearing A Hairnet or Hat. Questions asked by the same visitor. Related Read: Where to watch the way down? Hair can be controlled in food preparation by keeping the hair covered by using hair net. If you have shorter hair, you can use a headband or clip to keep it off of your face. Also, be sure to choose products that are specifically designed for controlling frizz and flyaways. Food handlers should preferably keep their hair short. Related Read: What is not a smart way to negotiate? 10. Ground Beef and Food Safety Just be sure to use a clean hair tie or scarf and keep it tight so that your hair doesn't come loose during cooking. Regarding the food served in restaurants, be aware of the dishes that are brought to you and dont be afraid to ask the waiter to remove any that contain hair or other foreign objects.